Cherry Salad Recipe

Ingredients

1 (21oz/540ml) can cherry pie filling

1 (14oz/300ml) can sweetened condensed milk

1 cup walnuts, chopped

1 (20oz/540ml) can pineapple chunks, drained

4 cups Cool Whip, thawed

2 cups mini marshmallows

 

Instructions

Add all ingredients to a large bowl and stir to combine.

Cover and refrigerate for 2 hours or until ready to serve.